“Tuscan Tango”, a name that serves both as a nod to the cutting-edge red blends of Tuscany as well as an apt description of this beguiling and stately dance of Sangiovese with Cabernet Sauvignon and Malbec. Beautifully focused and lively, this seamless wine displays a memorable array of red currants, plums, cherry and spicy aromas, with a meaty complexity and nuances of cedar and mineral. The palate is wonderfully balanced with flavors of raspberry, mineral and red fruit and endowed with juicy acidity, smooth mouth-feel and deliciously long finish.
With its good acidity and smooth palate, Tango pairs well with classic Italian standards like Veal and Ricotta Meatballs with sage and Wild Mushroom Risotto. Or try it with traditional French fare: Pan-seared Foie Gras, Ratatouille or Coq au Vin.